Sherpa Kitchen Menu

Is vegan. soup based on lentils and traditional spices.

Is vegan. lentils soup with chicken and spices.

Red cabbage, kale, peacans, tomatoes, onions, croutons, white vinegar and olive oil.

Boneless lamb marinated in yoghurt and spices and baked using skewers on Tandoor oven.

Boneless lamb marinated in yoghurt and spices and baked using skewers on Tandoor oven.

Chicken on the bone marinated in yoghurt and traditional spices then roasted in a hot tandoor oven.

Boneless pieces of chicken marinated in yoghurt and spices and grilled on skewers in tandoor.

Tender and crisp shrimp marinated in Indian style spices and roasted in hot Tandoor oven.

Consists of Shrimp Kebab, Lamb Kebab, Chicken Tikka Kebab, Chicken Tandoori.

Plain garlic, kashmiri and cheese with home made himalayan sauce.

Traditional naan where the addition of spiced potatoes and garlic gives a delicious taste

Popular Indian flatbreads stuffed with a delicious spiced potato mixture

Unleavened layered flatbreads made with whole wheat flour (atta), salt, water & ghee or oil

Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more

Rice mixed with water or milk and other ingredients such as cinnamon, vanilla and raisins.

Aromatic rice dish made with rice, veggies & spices.

Spinach and potatoes cooked with ginger, garlic, onion and aromatic spices. Comes with a side of steam rice.

Dry fried fresh cilantro mixed with vegetable curry.

Whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor. Comes with a side of steam rice.

A mixed vegetable curry with cashew and creamy sauce. Comes with a side of steam rice.

Stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Comes with a side of steam rice.

Veggies cooked with spicy gravy flavored Kadai Masala. Comes with a side of steam rice.

Paneer and green peas cooked in a traditional curry sauce. Comes with a side of steam rice.

Creamy and rich delicious paneer dish prepared using Indian spices and butter. Comes with a side of steam rice.

Potatoes and cauliflower cooked with onions, tomatoes and spices.

Spinach and chickpeas cooked with ginger, garlic, onions and aromatic spices.

A staple of Indian cuisine a creamy sauce with authentic spices. Comes with a side of steam rice.

Spinach and tofu cooked with ginger, garlic, onion and aromatic spices. Comes with a side of steam rice.

Mixture of multi-flavor vegetables together in a traditional onion-tomato gravy. Comes with a side of steam rice.

Creamy and rich delicious paneer dish prepared with Indian spices and tomato sauce. Comes with a side of steam rice.

Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices. Comes with a side of steam rice.

Fried Paneer with sour and spicy chilly sauce. Comes with a side of steam rice.

Classic indian creamy spinach with chunks of indian cheese.

Hearty, saucy, and spicy chickpea and tomato dish. Comes with a side of steam rice.

Smokey roasted eggplant mash with Indian and Nepali spices. Comes with a side of steam rice.

momos drowned in a bowl of hot, liquid chutney

Soft momos, fried and then tossed in tandoori marinade, skewered and then grilled

Fresh vegetable in a rich broth sauce.

Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves.

Stir fried noodles cooked in a traditional Nepali style.

Minced Veggies or ground chicken and freshly chopped onions filled dumplings served with a side of homemade chutney(sauce).

Traditional Nepalese Thali(Platter) set, served with a variety of dishes, bread, and choice of proteins.

An aromatic rice dish cooked with savory spices notably saffron and a protein of choice.

Sweet, spicy, and slightly sour chicken made with pepper, garlic, spices, and chilli.

A classic Indian creamy spinach curry with spices, garlic, ginger, onion, and tomatoes. Comes with a side of steam rice.

A classic Indian curry with tomatoes, onions and authentic spices.

A staple of Kashmiri cuisine, curry cooked with onions, yoghurt, garlic, and aromatic spices. Comes with a side of steam rice.

Indian style curry made from chicken with a spiced tomato and butter sauce.

Tangy, spicy curry from goa-india, portuguese inspired cooked with potatoes.

A staple of Indian cuisine in a coconut cream sauce with authentic spices. Comes with a side of steam rice.

Tangy and aromatic dish with bell pepper, tomatoes, onion, exotic herb and spices.

A staple of indian cuisine a creamy sauce with authentic spices.

A savory, slightly sweet curry simmered in a creamy fragrant sauce with onion, garlic, and ginger.

Filling of spicy potato and peas wrapped in dough and deep-fried until crispy and flaky.

Popular Indo-Chinese dish made of fried mixed vegetables like cauliflower, cabbage, carrots, and corn starch.

Samosa topped with chickpeas, yogurt sweet and tangy chutneys.

Grilled Shrimp with mint sauce

Plate of one samosa vegetable, two shrimp, momo, and vegetable pakora.

Crispy deep-fried dollops of spicy batter served with spicy condiments called chutney.

Tandoori chicken wings flavored with Indian spices.